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Montepulciano D'Abruzzo

Vine: Montepulciano 100%

Aging: 6-8 months in Slovenian oak.

Refining: 2 months in bottles at a controlled temperature.

Colour: Intense ruby red.

Aroma: Intense ripe red fruits and spices.

Flavour: Smooth and full with flavours of plum and berry.

Alcohol %: 13.5

Food Pairing: Pasta dishes, medium to hard cheeses and red meats.

Service temperature: 17-18 °C.

Size: 750ml x 6

Origin: Pescara, Abruzzo

Awards:

-2016 Gambero Rosso Awarded 2 Red Glasses

Don Bosco Riserva

Vine: Montepulciano 100%

Aging: 18 Months in Slovenian oak.

Refining: 24 months in bottles at a controlled temperature.

Colour: Dark ruby red with light orange nuances.

Aroma: Bouquet of violet, vanilla, blackberries, cinnamon and leather.

Flavour: Warm, full, soft and rightly tannic with flavours of wild cheeries.

Alcohol %: 14

Food Pairing: Roast, grilled meats, mature cheese and pasta with meat.

Service temperature: 17-18 °C.

Size: 750ml x 6

Origin: Pescara, Abruzzo

Awards:

-2014 Gambero Rosso Awarded 2 Red Glasses

-2014/16 Bibenda Awarded 4 Grappoli

-2015/16 Guida Vitae Awarded 4 Viti

-2011 Premium Wine Challenge Silver Medal

110 Riserva

Vine: Montepulciano 100%

Aging: 30 Months in Slovenian oak.

Refining: 24 months in bottles at a controlled temperature.

Colour: Intense ruby red.

Aroma: Complex bouquet of blackberries, spices and tobacco leaves.

Flavour: Dry flavour that is rightly tannic, warm and powerful.

Alcohol %: 14.5

Food Pairing: Roasts, stews, grilled meats and mature cheese.

Service temperature: 17-18 °C.

Size: 750ml x 6

Origin: Pescara, Abruzzo

Awards:

-2010/11 Merano Wine Festival - Vino Selezionato

-2014 Bibenda Awarded 4 Grappoli

-2016 Bibenda Awarded 5 Grappoli