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Belfresco
Iuzzolini, Italy In A Glass, Belfresco, Calabria, Ciro, Gaglioppo, red wine

Vine: Gaglioppo 100%.

Aging: In stainless steel for three months.

Refining: one month in bottle at a controlled temperature.

Colour: bright ruby red with purple shades.

Aroma: fruity and floral.

Flavour: Crisp, lively and smooth.

Alcohol %: 12.5

Food Pairing: Fish dishes, cheeses and tropical fruit.

Service temperature: 8-10 °C.

Size: 750ml x 6

Origin: Ciro, Crotone - Calabria

Awards:

-2016 Gold Medal Mostra Nazionale Vini

-2016 Gold Medal Feminalise

-2015 Premio Qualita Italia-Concorso Enologico

Muranera
Iuzzolini, Italy In A Glass, Muranera, Calabria, Ciro, Red blend, red wine

Vine: Gaglioppo 25%, Magliocco 25%, Cabernet Sauvignon 25%, Merlot 25%.

Aging: Fifteen months in French oak.

Refining: Four months in bottle at a controlled temperature.

Colour: Bright ruby red with purple shades.

Aroma: Rich and fruity.

Flavour: Smooth, elegant and persistent.

Alcohol %: 14.5

Food Pairing: Roasts, grilled meats, red meats and pasta with ragu.

Service temperature: 17-18 °C.

Size: 750ml x 6

Origin: Ciro, Crotone - Calabria

Donna Giovanna
Iuzzolini, Italy In A Glass, Donna Giovanna, Calabria, Ciro, late harvest, Greco Bianco, white wine

Vine: Greco Bianco 100% late harvest.

Aging: In French oak for six months.

Refining: Two months in bottle at a controlled temperature.

Colour: Straw yellow with soft greenish tints.

Aroma: Delicate floral aroma with light notes of dried apricots.

Flavour: Ample with good body, pleasantly fruity and a persistent finish

of citrus and passionfruit.

Alcohol %: 13

Food Pairing: Shellfish and seafood dishes.

Service temperature: 8-10 °C.

Size: 750ml x 6

Origin: Ciro, Crotone - Calabria

Awards:

-2016 93 Points Luca Maroni Italy

-2015 95 Points Luca Maroni Italy

-2015 91 Points Robert Parker USA

-2015 Gold Medal-International Wine Challenge Vienna

-2014 Gold Medal-International Wine Guide Spain

Maradea Riserva
Iuzzolini, Italy In A Glass, Maradea, Calabria, Ciro, Riserva, Gaglioppo, chestnut barrels, red wine

Vine: Gaglioppo 100%.

Aging: In Calabrian Chestnut barrels for fourteen months.

Refining: four months in bottle at a controlled temperature.

Colour: Ruby red.

Aroma: Intense with strong scents of dried fruit, tobacco & vanilla.

Flavour: Dry but full and pleasantly tannic.

Alcohol %: 13.5

Food Pairing: Roasts, grilled meats and game dishes.

Service temperature: 17-18 °C.

Size: 750ml x 6

Origin: Ciro, Crotone - Calabria

Awards:

-2016 Silver Medal-International Wine Challenge

-2015 89 Points Wine Spectator Awards

-2015 88 Points Robert Parker USA